.Mozzarella sticks! This is a delicious French dish. But now it is very popular in the provinces of countries like Europe as well as America. Ideal for things like having a cup of tea in the evening and entertaining guests. I have not eaten in Sri Lanka. But it has been eaten outside Sri Lanka. Very tasty. I can eat even two dishes. Very easy to make ... "
Ingredients:
450 g mozzarella block 1 (that is, a strip of mozzarella cheese)
2 eggs
Fat free milk 3 tbsp
1/4 cup of bread flour
Normal bread crumbs1
Enough oil to deep fry these (vegetable or coconut oil)
How to make:
First, cut the mozzarella block into 3 x 1/2 inch strips.
Now take the bread crumbs and put them in a deep bowl. Put some more flour in another bowl. Also in another bowl, mix the eggs and milk.
We need to dip our cheese strips in the bread flour first, then dip in the eggs and finally in the bread crumbs.
Carefully grease the cake tray with greaseproof paper (no need for a cake tray, you can put something in a tray and put it in the fridge). Now you need to keep this tray in the freezer for an hour or two until it is strong enough.
Now, take a spacious pan, put oil in it and put it on the stove and let it heat up (we need to add enough oil to deep fry the cheese strips). Before putting the cheese strips in the oil, you need to make sure that the oil is heated enough. You can put some bread crumbs on it and see if the oil heats up.
OK! Now all we have to do is deep fry our cheese strips until golden brown. After frying, you can mash them and eat them with some sauce. If you welcome someone, it is better to decorate it and present it ..